Double‑Door High‑Altitude Rice Steamer — Brief OverviewThe double‑door high‑altitude rice steamer is engineered for plateau and low‑pressure environments, utilizing a pressurized steam system for consistent temperature and even heating. Its dual‑door, independently controlled zones allow large‑capacity, multi‑batch steaming in one cycle; seamless food‑grade stainless steel construction ensures durability and easy cleaning—ideal for restaurants, hotels, and high‑altitude canteens.